Creamy Roasted Cauliflower Chowder

Bahan-bahan (6 porsi)

• 1 large head cauliflower (cored and roughly chopped)
• 3 g arlic cloves
• 1 tablespoon extra-virgin olive oil
• Kosher salt and freshly ground
• black pepper
• 2 tablespoons unsalted butter
• 1 medium yellow onion (chopped)
• 2 medium carrots (chopped)
• 2 celery stalks (chopped)
• 1 dried bay leaf
• ½ teaspoon dried thyme
• ¼ cup all-purpose flour (you can use gluten-free flour)
• 3½ cups vegetable broth
• 1¼ cups milk
• ½ cup shredded cheddar cheese (we prefer white cheddar)