Classic Peanut Butter Blossoms

Siap Masak ×

Siap Masak?

8 langkah · 105 menit

Bahan-bahan (24 porsi)

  • 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled)
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
  • 1/2 cup (100g) packed light or dark brown sugar
  • 1/4 cup (50g) granulated sugar
  • 1 large egg, at room temperature
  • 3/4 cup (about 185g) creamy peanut butter
  • 1 teaspoon pure vanilla extract
  • 24 chocolate kiss candies, unwrapped
  • 1/2 cup (100g) granulated sugar
  • OR: 1/4 cup (50g) green sanding sugar and 1/4 cup (50g) red sanding sugar