Cinnamon Fudge

Bahan-bahan (32 porsi)

• 3 cups granulated white sugar
• ¾ cup (1½ sticks) salted butter
• One 5-ounce can evaporated milk
• One 10-ounce bag cinnamon chips ((see Recipe Notes below))
• One 7-ounce jar marshmallow creme
• 2 teaspoons vanilla extract