Chocolate Fudge Swirled Lemon Ricotta Tart.

Bahan-bahan (8 porsi)

• 9 -10 graham crackers
• 6 tablespoons salted butter (melted)
• 1/4 cup cocoa powder
• 1/3 cup brown sugar
• 2/3 cup milk
• 1/4 teaspoon salt
• 6 ounces bittersweet or semi-sweet chocolate (chopped)
• 2 tablespoons butter
• 4 teaspoons vanilla (divided)
• 1 cup whole milk ricotta cheese
• 8 ounces mascarpone cheese (softened)
• 1/3 cup granulated sugar
• 3 eggs
• zest of 2 lemons (juice from 1)
• whipped cream (for topping (optional))
• 2/3 cup sugar
• 1 lemon (sliced thin)