Chocolate Coconut Almond Tart (GF)

Bahan-bahan (8 porsi)

• 1 cup (140g) unsalted whole almonds
• 1 cup (90g) almond flour (spooned & leveled)
• 2 Tablespoons pure maple syrup
• 3 Tablespoons (42g) coconut oil, melted
• 3 four-ounce bittersweet chocolate bars, coarsely chopped (12 ounces/340g total)*
• 1 Tablespoon pure maple syrup
• 13.5 -ounce can full-fat coconut milk (shake up the can before using)*
• handful unsweetened coconut, almonds, pinch sea salt