Chocolate Cherry Cake Recipe

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14 langkah · 115 menit

Bahan-bahan (10 porsi)

  • 9 large eggs (room temp)
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 4 Tbsp 1/4 cup unsalted butter, melted & cooled to room temp
  • 1/2 tsp vanilla extract
  • 4 cups fresh or frozen cherries (pitted and coarsely chopped)
  • 1/3 cup kirsch (a cherry liqueur from the liquor store)
  • 1 Tbsp granulated sugar
  • 1/4 cup water
  • 3 sticks (3/4 lb unsalted butter, softened at room temp and cut into pieces)
  • 8 oz cream cheese (softened at room temp and cut into pieces)
  • 3 cups powdered sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 tsp sea salt
  • 1 1/2 tsp real vanilla extract