Chicken Scallopini

Bahan-bahan (4 porsi)

• 1 lemon
• 1 pound chicken cutlets (or chicken breasts, see notes)
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 2 tablespoons all-purpose flour
• 1 tablespoon olive oil (more as needed)
• 2 tablespoons salted butter
• 1 clove garlic (minced)
• ⅓ cup dry white wine
• ⅓ cup chicken broth
• 1 tablespoon capers
• 1 tablespoon chopped fresh parsley (optional)