Chicken Marinade

Bahan-bahan (4 porsi)

• 1 3/4 pounds boneless skinless chicken breasts, thighs, or tenders*
• 6 g arlic cloves (minced or grated (about 2 tablespoons))
• Juice and zest of 1 medium lemon (about 1 teaspoon zest and 1/4 cup juice)
• 2 tablespoons extra virgin olive oil
• 2 tablespoons low sodium soy sauce
• 1 tablespoon Worcestershire sauce
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon kosher salt
• 1/4 teaspoon ground black pepper