Chicken Brown Rice Bowl (Zinque's Le Bowl)

Bahan-bahan (1 porsi)

• 2 tablespoons plain whole milk Greek yogurt
• 1 1/2 teaspoons sriracha sauce (ore more to taste)
• 1 teaspoon water (to thin)
• 1 ½ cups baby arugula
• ½ cup cooked brown rice
• 4 ounces cooked skinless chicken breast
• 1 ounce avocado (cubed)
• 6 g rape tomatoes (halved)
• ½ ounce shaved gruyere cheese
• Kosher salt
• Freshly ground black pepper (to taste)