Challah French Toast

Bahan-bahan (4 porsi)

• 6 large eggs
• ¾ cup low-fat milk
• ¾ cup heavy cream
• 2 tablespoons honey
• 1½ teaspoons vanilla extract
• 2 teaspoons cinnamon
• Heaping ¼ teaspoon salt
• 1 loaf day old challah, (brioche or other good bread sliced ¾-inch (2-cm) thick)
• Unsalted butter
• Vegetable oil
• Maple syrup, (for serving)