Cajun Shrimp Dip

Bahan-bahan (6 porsi)

• 3 tablespoons butter
• 1 small green bell pepper, diced
• 3 g arlic cloves, minced
• 1 (4 oz) jar diced pimiento, drained
• 1 stalk celery, diced
• 1/4 yellow onion, chopped
• 1 (1 lb) package frozen cooked mini salad shrimp, thawed
• 1 tablespoon Cajun seasoning
• 1 (8 oz) package cream cheese, softened
• 1 dash tabasco sauce
• 1 cup cheddar cheese, shredded
• Salt and pepper, to taste
• Fresh parsley, chopped, to garnish
• French bread baguette slices or chips, to serve