Cajun Blackened Fish {+ Video}

Bahan-bahan (4 porsi)

• 1 tbsp paprika
• 1 tsp ground cumin
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp dried thyme
• 1 tsp dry mustard
• 3/4 tsp salt ((table salt))
• 1/8 tsp cayenne pepper ((or to taste))
• Good grind of black pepper
• 4 firm white fish fillets ((about 150g/5oz each) (Note 1))
• 2 tbsp extra virgin olive oil