Pecahkan Tomato Pappardelle dengan Zucchini, Jagung Manis, dan Ayam Goreng
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Bahan
Bahan-bahan (4 porsi)
1 lb
. boneless skinless chicken breasts, cut thin or pounded a bit so they cook quicker and more evenly
1/2 cup
flour in a bowl with plenty of salt and pepper
1 tablespoon
DeLallo Private Reserve Extra Virgin Olive Oil
1
-2 tablespoons butter
one 8.8 ounce package of DeLallo Egg Pappardelle
1
-2 cups cherry tomatoes
1
-2 cup sweet corn, cut off the cob (about 2 ears)
1
-2 cups zucchini half-moons (about 1 small zucchini)
2 cloves
minced garlic
juice of 1 lemon
salt to taste
1/2 cup
heavy cream
1/4 cup
Parmesan and/or 1/4 cup basil for topping