Salad Crunch Mutiara Brokoli

Bahan-bahan (4 porsi)

• 1 1/2 medium heads broccoli ((4 cups chopped small, spoon-eating size)(Note 1))
• 1 tbsp red wine vinegar ((Note 2))
• 1/4 tsp cooking salt / kosher salt
• 1 cup pearl couscous ((Note 3))
• 1/2 cup dried cranberries
• 1 tsp olive oil
• 100 g / 3 oz salami (, chopped into 1x1.25cm pieces (0.2 x 1/2"), or bacon (Note 4))
• 1/3 cup almonds (, unsalted, natural (or roasted), chopped into big pieces (Note 5))
• 1 red onion (, halved, finely sliced)
• 2 g arlic cloves (, finely minced)
• 2 tbsp red wine vinegar ((Note 2))
• 1 tbsp honey ((sub maple, or 2 tsp sugar))
• 3 tbsp extra virgin olive oil
• 1 tsp dijon mustard
• 1 g arlic clove (, finely minced)
• 1 tsp lemon zest (, optional)
• 1/4 tsp cooking salt / kosher salt
• 1/8 tsp black pepper
• 1/4 cup + parmesan (, finely grated (crumbled feta also lovely))