Brie + Cheddar Apple Beer Soup with Cinnamon Pecan Oat Crumble.

Bahan-bahan (4 porsi)

• 2 tablespoons olive oil
• 1 sweet onion (chopped)
• Salt and pepper (to taste)
• 2/3 cup apple cider
• 2 small Honeycrisp apples or 1 large, chopped
• 2 teaspoon fresh thyme (chopped (or 1/2 teaspoon dried))
• 1 (12 ounce) beer (I used pumpkin beer)
• 2 cups low-sodium chicken broth
• 1/4 teaspoon cayenne pepper
• 1/4 cup flour
• 1 cup whole milk
• 1 cup shredded sharp cheddar cheese
• 8 ounces brie (rind removed + cubed)
• 1 cup old fashioned oats
• 1 1/2 cups whole raw pecans
• 2 tablespoons flour
• 2 tablespoons brown sugar
• 1/4 teaspoon salt
• 1 teaspoon cinnamon
• 6 tablespoons unsalted butter