Braised Potatoes with Pork

Bahan-bahan (6 porsi)

• 5 cups russet potatoes (about 4 medium/large potatoes)
• 1/2 tsp salt + 1/8 tsp pepper for potatoes
• 1/2 tsp Mrs Dash or your favorite seasoning such as Vegeta ((optional))
• 2 Tbsp dill (fresh or frozen (optional))
• 1 medium onion (finely chopped)
• 2 medium carrots (grated)
• 1.5 tbsp canola oil
• 1 lb pork (any kind; I used boneless pork sirloin chops)
• 2 large garlic cloves (pressed)
• 1/2 tsp salt + 1/8 tsp pepper
• 1.5 Tbsp canola oil
• 3 tbsp tomato sauce or 1 Tbsp tomato paste
• 2 oz jar diced pimiento peppers (drained)
• 2 1/2 cups water