Bourbon Cherry Crisp

Bahan-bahan (8 porsi)

• 5 cups halved pitted cherries*
• 1/2 cup (100g) granulated sugar
• 3 Tablespoons (21g) cornstarch
• 2 -3 Tablespoons (30-45ml) bourbon*
• 1/2 teaspoon pure vanilla extract
• 1/2 cup (100g) packed light or dark brown sugar
• 6 Tablespoons (46g) all-purpose flour
• 1/2 teaspoon ground cinnamon
• 6 Tablespoons (85g) unsalted butter, very cold and cubed
• 2/3 cup (57g) old-fashioned whole rolled oats
• optional: handful of slivered/chopped/sliced almonds