Lebih Baik Daripada Mie Szechuan Bawa Pulang dengan minyak Wijen Cabai.

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Siap Masak?

1 langkah · 30 menit

Bahan-bahan (6 porsi)

  • 1/3 cup peanut oil
  • 6 cloves garlic, thinly sliced or smashed
  • 1 -2 teaspoon crushed red pepper flakes
  • 1 inch fresh ginger, grated
  • 2 tablespoons raw sesame seeds
  • 8 ounces Chinese egg noodles
  • 1/2 cup low sodium soy sauce
  • 1/4 cup rice vinegar
  • 2 tablespoons honey
  • 1 -2 tablespoons chili paste (sambal oelek)
  • 1/2 pound ground chicken or pork (optional)
  • 1 red onion thinly, sliced
  • 4 g reen onions, chopped, plus more for serving
  • 4 baby bok choy or green cabbage, chopped