Berry Spinach Salad
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Bahan
Bahan-bahan (4 porsi)
⅓ cup sunflower seeds (I used raw seeds, roasted are probably fine)
1
½ teaspoons maple syrup
Pinch of salt (if your sunflower seeds are unsalted)
Dash of cayenne, optional (if you like spice)
5 ounces
baby spinach, roughly chopped
1
½ cups fresh berries (any combination of raspberries, blueberries and/or chopped strawberries)
⅓ cup (about 2 ounces) crumbled goat cheese, more if desired
3 tablespoons
olive oil
1 tablespoon
balsamic vinegar
½ teaspoon Dijon mustard
½ teaspoon maple syrup
Salt and pepper, to taste