Baked Cheese Tarts
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Bahan
Bahan-bahan (8 porsi)
¼ cup
unsalted butter
½ cup
confectioners’ sugar
1 large
egg yolk
¼ tsp
pure vanilla extract
¼ cup
almond flour
⅛ tsp Diamond Crystal kosher salt ((1 pinch))
1 cup
cake flour
¼ cup
sugar ((granulated))
2 large
egg yolks
1 Tbsp
cornstarch
3 Tbsp
whole milk ((you can substitute low-fat milk; do not use nonfat milk))
3 Tbsp
heavy cream
3 Tbsp
unsalted butter
8 oz
cream cheese ((full-fat; 1 brick, 1 cup; I use Philadelphia brand))
2 tsp
lemon juice
1 Tbsp
unsalted butter ((for greasing the pan))
1 large
egg (50 g w/o shell) ((for the egg wash))
1 tsp
water ((for the egg wash))