Baked Apple Cider Donuts

Bahan-bahan (12 porsi)

• 2 cups apple cider
• 1 3/4 cups (225 g) all-purpose flour
• 1 1/4 teaspoons baking powder
• 3/4 teaspoon fine sea salt
• 1 1/2 teaspoons ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon freshly grated nutmeg
• 10 tablespoons (140 g) unsalted butter, at room temperature
• 3/4 cup (165 g) packed light brown sugar
• 1/4 cup (50 g) granulated sugar
• 2 large eggs, at room temperature
• 1 teaspoon vanilla extract
• 6 tablespoons unsalted butter, melted
• 1/2 cup raw sugar
• 1/2 cup (100 g) granulated sugar
• 2 teaspoons ground cinnamon