Bacon Wrapped Scallops

Bahan-bahan (4 porsi)

• 6 slices bacon (*can vary, see note)
• 12 large sea scallops (not bay scallops)
• 1 tablespoon melted salted butter
• 1 clove garlic (minced, optional)
• ½ teaspoon lemon pepper seasoning
• 1 teaspoon chopped fresh parsley
• salt and black pepper (to taste)