Autumn Apple and Spinach Salad
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Bahan
Bahan-bahan (6 porsi)
2 tablespoons
freshly squeezed orange juice
2 tablespoons
freshly squeezed lime juice
2 teaspoons
Dijon mustard
2 teaspoons
honey
¼ teaspoon
salt
⅛ teaspoon freshly ground black pepper
½ cup
thinly, vertically sliced red onion
8 cups
bagged (about 8 ounces) pre-washed baby spinach
1 large
Granny Smith apple, (cored and thinly sliced)
¼ cup
(about 1 ounce) crumbled blue cheese