Apple Cider Chicken Marsala with Wild Rice Pilaf.

Bahan-bahan (4 porsi)

• 4 tablespoons butter
• 1 1/2 cups wild rice
• 3/4 cup orzo pasta
• 3 1/2 cups chicken broth
• 1/4 cup fresh parsley (chopped)
• kosher salt and pepper (to taste)
• 4 boneless (skinless chicken cutlets (or breast pounded))
• all-purpose flour (for dredging)
• kosher salt + pepper
• 2 tablespoons olive oil + more if needed
• 4 ounces thinly sliced prosciutto
• 8 ounces cremini mushrooms (halved)
• 2 small honeycrisp apples (sliced (or 1 large))
• 2 tablespoons chopped fresh thyme
• 1/2 cup marsala
• 1/2 cup apple cider
• 2 tablespoons butter
• 2 tablespoons heavy cream
• 1/4 cup fresh parsley (chopped)