Apple Cheddar Pie

Bahan-bahan (9 porsi)

• 2 and 1/2 cups (313g) all-purpose flour, plus more as needed (spooned & leveled)
• 2 teaspoons granulated sugar
• 1 teaspoon salt
• 1 cup (16 Tbsp; 226g) unsalted butter, chilled and cubed
• 1/2 cup (120ml) ice water, plus more as needed
• 1 cup (4 ounces) freshly shredded cheddar cheese*
• egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk
• optional: coarse sugar for sprinkling on crust
• 8 large apples, cored, peeled, and sliced into 1/4-inch slices (10 cups, or 1250g, total)*
• 1/2 cup (100g) granulated sugar
• 1/4 cup (31g) all-purpose flour (spooned & leveled)
• 1 and 1/2 teaspoons ground cinnamon
• 1/4 teaspoon each: ground allspice, ground cloves, & ground nutmeg
• 1/3 cup freshly shredded cheddar cheese*