Apple Bread

Bahan-bahan (10 porsi)

• ½ cup walnut halves (raw)
• 2 cups tart apples (cored, peeled, and ¼-inch diced, such as Cortland or Granny Smith (about 2 medium))
• 1 ½ cups whole wheat white flour (or whole wheat pastry flour)
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• ¼ teaspoon kosher salt
• ½ cup unsweetened applesauce
• 2 tablespoons canola oil (or light olive oil or melted, cooled coconut oil)
• 2 tablespoons milk (any kind you like (I used skim))
• ½ cup granulated sugar
• 1 large egg
• 1 teaspoon pure vanilla extract
• 1 tablespoon sparkling sugar (or turbinado (coarse, raw) sugar)
• ¼ teaspoon ground cinnamon