American Potato Salad
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Bahan
Bahan-bahan (8 porsi)
2 pounds
Yukon Gold potatoes (peeled or unpeeled), (cut into ¾-inch cubes)
1½ teaspoons
salt, (divided)
3 tablespoons
dill pickle juice, (divided)
1 tablespoon
yellow mustard
½ cup
mayonnaise
¼ cup
sour cream
¼ cup
finely chopped dill pickles
½ small
red onion, (chopped finely)
1 large
rib of celery, (chopped finely)
½ teaspoon
celery seed
¼ teaspoon
pepper
2 large
hard boiled eggs (peeled), (cut into ¼-inch dice)