30 Minute Spicy Coconut Butter Chicken

Bahan-bahan (6 porsi)

• 2 pounds boneless skinless chicken breasts or thighs, cut into bite-size chunks
• 1/4 cup plain Greek yogurt
• 6 cloves garlic, minced or grated
• 2 tablespoons fresh grated ginger
• 2 teaspoons plus 1 tablespoon garam masala
• 2 teaspoons cumin
• 1 teaspoon turmeric
• 1 -2 teaspoons cayenne pepper, use to your taste
• kosher salt and black pepper
• 2 tablespoons extra virgin olive oil
• 4 tablespoons salted butter
• 1 large yellow onion, chopped
• 1 -2 teaspoons crushed red pepper flakes, use to your taste
• 1/2 cup tomato paste
• 1 (14 ounce) can full-fat coconut milk ((or sub 1 cup cream))
• 1/2 cup fresh cilantro roughly, chopped
• steamed rice and naan, for serving