30 Minute Pineapple Chicken with Coconut Rice

Bahan-bahan (6 porsi)

• 1 1/2 pounds boneless skinless chicken breasts, cut into bite size pieces
• 1/3 cup low-sodium soy sauce
• 1/3 cup pineapple juice
• 2 tablespoons brown sugar
• 2 tablespoons ketchup
• 1 shallot, chopped
• 4 cloves garlic, chopped
• 1 tablespoon grated ginger
• 1 pinch red pepper flakes
• 2 tablespoons sesame oil, or extra virgin olive oil
• 1/4 cup chopped cilantro
• 2 cups fresh pineapple chunks
• 1/2 small shallot, finely chopped
• 1 jalapeño, seeded (if desired) and chopped
• juice of 1 lime
• 2 tablespoons fresh thyme leaves
• 1 avocado, diced