Sup Mie Kari Kelapa 30 Menit dengan Buncis Renyah Cabai
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Bahan
Bahan-bahan (4 porsi)
2 tablespoons
extra-virgin olive oil
1 tablespoon
fresh chopped ginger
1
shallot, chopped
1/4 cup
Thai red curry paste
2 can
s (14 ounces) full-fat coconut milk
2
-3 cups low-sodium broth
3 tablespoons
fish sauce ((or use soy sauce))
3 tablespoons
creamy peanut butter
1 bunch
broccolini (or 3 cups spinach)
1/4 cup
fresh cilantro or Thai basil, chopped
8 ounces
egg or rice noodles
limes and peanuts, for serving
1 can
(14 ounces) chickpeas, drained, plus patted dry
1/4 cup
tamari/soy sauce
1 tablespoon
pure maple syrup
1/2 cup
flaked unsweetened coconut
3 tablespoons
sesame seeds
1/4 cup
chili oil